Tag Archives: Michael Pollan

Book Review: In Defense of Food

Posted on May 25, 2011 by jhudson

Michael Pollan’s In Defense of Food:  An Eater’s Manifesto, Published by Penguin Press, 2008, and Penguin Books, 2009 Review by Jane Bollinger Here’s an idea to chew on—eat more foods that have just ONE ingredient. If this simple, yet profound … Continue reading →

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